Curry Leaves Powder

• Scientific Name: Bergera koenigii

• Net Weight: 100g

• Key Features: 100% Natural, Product of Sri Lanka

How to Use:

• Add 1 teaspoon (2-3g) of Curry Leaves Powder to a cup of warm water or herbal tea. Stir well and drink.

• Mix into smoothies, juices, or milk for a nutritious boost.

• Can be used in soups, porridges, or healthy recipes.

Nutrition Facts (per 100g):

• Calories: 320

• Total Fat: 7.0 g (Saturated Fat: 1.5 g, Trans Fat: 0 g)

• Cholesterol: 0 mg

• Sodium: 35 mg

• Total Carbohydrate: 54 g (Dietary Fiber: 28.0 g, Total Sugars: 1.5 g)

• Protein: 12.0 g

Storage Instructions: Store in a cool, dry place away from direct sunlight.